Crunchy, crumbly deliciousness! Pistachio and Cardamom shortbread Biscuits
It’s biscuit week on the Great British Bake Off and I made Pistachio and Cardamom shortbread Biscuits, so I could sit and munch them while watching. If you like shortbread biscuits (and who doesn’t!), pistachios and cardamom you will love these. They really are crunchy and crumbly and delicious all at the same time. I had forgotten how interesting pistachios are, with their pale coats, purple-tinged skin and that surprising brilliant green hiding inside. Method for making Pistachio and Cardamom shortbread Biscuits I made these using the recipe from Ottolenghi, The Cookbook which has many fabulous recipes that I would love to make. The recipeRead More →


